Bouchon d’Or

For restaurants

Fill the tables that are empty anyway.

The pitch was never “let guests skip buying your wine.” It’s new covers, on the slowest shifts, from guests who wouldn’t have booked otherwise, while keeping every dollar of food and service revenue.

−6.3%

U.S. wine industry revenue, 2024 into 2025, as premiumization stalls.

~75%

of restaurant traffic is now takeout or delivery, where a bottle rarely gets ordered.

~70%

typical margin on the wine a restaurant sells — why the pitch is incremental covers, never blanket discounting.

Partnership

Two ways to come on board.

Every restaurant is listed for free. Featured partners get the tools that turn a listing into an easy renewal.

List free

Basic

$0
  • Verified listing with your real corkage terms
  • Included in every member's search and off-peak alerts
  • Off-peak windows set together with our team
  • Booking requests routed to you by email
List Your Restaurant
Most popular

Featured Partner

$99/yr

Founding rate. The same mechanic the last directory proved out, we just built a better product around it.

  • Everything in Basic
  • Self-serve off-peak window management
  • Partner analytics dashboard: covers, average check, no-shows
  • Featured placement across the directory and homepage
  • Eligible for Corkage Week and sponsored placement
Get Featured
By invitation

Founding Partner

Invite-only
  • Reserved for our first 8 to 12 restaurants
  • Lifetime Featured rate, locked at launch
  • First call on Cellar-to-Table concierge integration
  • Case study and press priority at launch
Request an Invitation